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Kenneth Sutton’s aide-mémoire

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Mmmm. Bacon!

September 12th, 2008 · Comments Off

The Canonical Bacon Page
Any conversation on the internet will eventually include bacon in some way. And then be forwarded immediately to John Scalzi.

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Stratford Tea Leaves

September 6th, 2008 · 1 Comment

I spent the recent Labor Day weekend in St. Mary’s, Ontario, at a small convention of people I know from the Independent State of Caledon, a neo-Victorian, Steampunk community in the virtual world of Second Life. One afternoon, four of us went into nearby Stratford for lunch and a very pleasant (and informative) tea-tasting at [...]

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The Omnivore Meme

September 6th, 2008 · 2 Comments

Instructions: (but you already know the drill, of course)
1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment at www.verygoodtaste.co.uk linking to your results. (There are links there to wikipedia
1. Venison.
2. Nettle [...]

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Greengrocer

August 26th, 2008 · 2 Comments

My friend Sam gave me the best food tip ever: A. Russo and Sons in Watertown, Mass. Here’s just a sample of their eggplant selection last weekend:

(Click for larger size.)

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How to baconify your bourbon

August 19th, 2008 · Comments Off

From a blog called The Agitator: How to baconify your bourbon
Why would you want to put bacon in your bourbon? If you have to ask, this isn’t the post for you.
(A tip of the hat to, yes, Andrew Sullivan–hey, the guy has staff. I promise I’ll come up with something original soon. Or maybe point [...]

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Survey of new food criticism

May 24th, 2007 · Comments Off

The Columbia Journalism review has an article about recent books that look at modern food production:
Organic food presently accounts for only 2.5 percent of all food sold in the United States–and that counts all the “industrial organic” food Pollan scorns. Are, then, these debates about the ethics and politics of food largely a pastime of [...]

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First farmers’ market purchases

May 23rd, 2007 · Comments Off

The farmers market at Boston City Hall resumed this week, and today I bought a loaf of whole wheat bread and a dozen beautiful, large, brown, free-range, local eggs. Woot!

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Bill McKibben on food, independence, and oil

April 16th, 2007 · 3 Comments

A great article at Incharacter.org by Bill McKibben.
We’re used to independence as the prime virtue — so used to it that three quarters of American Christians believe the phrase “God helps those who help themselves” comes from the Bible, instead of Ben Franklin. “Love your neighbor as yourself” is harder advice, but sweeter and more [...]

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Mars promotes homophobia

February 5th, 2007 · 1 Comment

I won’t link to their website, because that’s actually good for them, but the Snickers website has 1) a homophobic ad they aired during the Super Bowl; 2) three more even worse ads that they’re inviting people to vote on for airing during the Daytona 500; and 3) bigoted reactions from pro football players.
So, no [...]

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You are what you eat

October 1st, 2006 · Comments Off

I recently finished Michael Pollan’s The Omnivore’s Dilemma (which I’ve reviewed for UU World. Many of the concerns Pollan takes up regarding food production have also been addressed by the Guardian. Today, for instance there’s this article: Will the organic dream turn sour?
We now have millions of people buying organic in a committed way. But [...]

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